It is the fruit of a plant from the Lycium barbarum family and originates from China, from where it gradually spread to Japan and other countries.

It helps to activate immunity, increases the white blood cell count and is suitable for iron deficiency. It lowers blood pressure and reduces blood sugar levels. It nourishes the kidneys and liver, supports blood production and nourishes essence, promotes healthy vision and generally supports longevity. Do not consume in cases of excessive heat and spleen deficiency.

It has a sweet taste and a neutral nature.