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The grapevine is one of the oldest cultivated plants grown by humans. Its primordial forms were already widespread 130 million years ago in the Transcaucasus and Central Asia. The grapevine was cultivated 5,000 years ago in ancient Egypt.

Grape skins are rich in fibre and are suitable for sluggish bowels. It strengthens muscles, tendons and bones, and is a diuretic. It strengthens the kidneys and liver, and is suitable for back weakness, fatigue, nervousness and depression. Dried raisins are highly stimulating and have a great effect on supporting blood and energy production.

It has a sweet to sour taste and a neutral nature.